Wednesday, June 11, 2008

ADVENTURES IN FOOD!



Ice cream choices at a street stall included bean curd, unpolished rice and sweet potato, plus more typical flavors. I got rose flavored ice cream which was pink and tasted exactly like a rose smells. We had a traditional lunch of tempura (deep fried veggies and seafood) at a restaurant yesterday (see picture), and at last night's official welcome reception I tried eel (cooked) and squid (raw.) I also had green tea cake. Although those weren't my favorites, there was plenty of other delicious food, including kobe beef, chili shrimp, sushi, and noodle dishes. Apparently the price tag for each participant, paid for by the Japanese government, is $20,000. With meals like this I can see why! We are all feeling very grateful...

3 comments:

Joan Temple said...

Yummy, bean curd ice cream! Wonder why we don't have that here...Hope you're enjoying all the sights, sounds and tastes of Japan!

Betsy O'Neill said...

Looks like you're experiencing alot of new and interesting sights and tastes!! Thanks for sharing with us. Glad that you arrived safely. Can't wait to hear all about it!

Larissa Walsh said...

wow your definately eating intresting food!.....haha
hope your having fun
see ya next year